WebApr 9, 2024 · Preheat oven to 325°F. Place ... 1/2-inch) oven bag for whole ham or in large size (14x20-inch) ... in bag, fat side up. Close bat with twist ... per pound, adding glaze … WebFeb 15, 2024 · In a bowl, combine the ground mustard and Dijon mustard with the brown sugar and vinegar and stir until smooth. Brush the glaze mixture over the top of the ham steak. Broil the ham about 3 to 4 inches …
Elevate Your Easter Dinner with Smoky Maple Bourbon Ham
WebApr 4, 2024 · To created moisture in the BGE, I filled a foil drip pan with beer and placed it under the ham while it heated up in the BGE. I placed two maple chucks in the BGE to create wood smoke. Next, I prepared a maple bourbon glaze for the ham by combining maple syrup, bourbon, Dijon mustard, Worcestershire sauce, apple cider vinegar, the … WebApr 6, 2024 · Instructions. Preheat oven to 325°F. Place the ham, cut side down, in a 13×9 inch baking dish. Cover with foil. Bake for 1 hour. While the ham is baking, stir together … edge pac discount code
Why does this ham and cheese cost $29 at a Manhattan …
WebFeb 22, 2024 · Brush with half of the glaze, making sure to get it in the scored lines. Return to the oven, uncovered, and hake until the ham looks glossy, about 20 minutes. Brush … WebMay 22, 2024 · Mix well and set aside. Remove all but 1/4-inch of fat from the ham. Place the ham in a roasting pan and pour 2/3 of the glaze on top, making sure all the ham is well coated in the mixture. Bake the ham for 90 minutes in the preheated oven (about 10 minutes per pound). Baste the ham occasionally with the honey-bourbon mixture. WebMar 28, 2024 · Place ham in a large baking dish. Bake in the preheated oven for 45 minutes. Whisk together brown sugar, ginger ale, mustard, and cinnamon in a medium bowl; brush over ham. Continue baking ham until the meat pulls away easily from the bone, about 45 more minutes. An instant-read thermometer inserted into the center should … edge ow20