Web22 de dez. de 2024 · If you are serving 6 to 7 people, you must get 6 pounds of meat. To serve a group of 10, it is better to get 8 to 9 pounds of meat. For serving a 20-person group, get 11 to 12 pounds of meat. For serving 50 people and even having some leftovers, you will need 30 to 32 pounds of meat. To serve 70 people, you will need to get 42 pounds … Web26 de jan. de 2008 · Aug 21, 1999. Jan 26, 2008. #3. The weight will shrink substantially when roasted. You will need at least 8 oz per person cooked, thus get at least 10lbs. I'd get a 12-14lb roast. If there are leftovers, you can make wonderful sandwiches.
How Much Beef Tenderloin Should I Cook for My Holiday …
Web9 de fev. de 2024 · If the roast is part of a holiday buffet, estimate that your guests will eat about half a pound per person. If it is the main course for a sit-down dinner, plan on one pound per person or one rib for every two diners. For example, you can plan on a four-bone roast generously serving eight guests. When in doubt, err on the side of buying too ... WebThe amount needed will vary based on the number of guests, the type of ham (bone-in or boneless), and how much leftovers you want. Whichever size ham you choose, be sure … flag of imperial japan
how big a roast beef for 9 people? - DISboards.com
Web24 de mar. de 2024 · If you are planning for more than 8-10 guests, you may want to consider purchasing the full prime rib roast which typically includes seven bones. This … WebAfter gathering the necessary information, begin with the basic rule of ¾lb per person for a boneless roast and 1lb per person bone in. If you need to lessen the size of the roast deduct ¼ lb for each child or light eater, or if there is another main course, go to a … canon best buy accommodation