WebFeb 20, 2024 · 3 tablespoons sugar. 1/2 teaspoon ground cinnamon. Instructions. Add apples to a large saucepan with the water, sugar, and cinnamon. Bring to a boil over medium heat, stirring occasionally. Reduce heat to low and simmer for 5-8 minutes, or until the apples are soft. Taste the mixture to see if it’s to your liking. WebOct 12, 2024 · In an apple pie, you want the apples to retain some of their shape and texture in order to achieve a distinct bite and give structure to each slice. ... where you generally expect a more homogeneous texture of stewed apples. Of course, as with apple pie, it's never a bad thing to have at least a bit of flavor and textural diversity going on ...
Stewed Apples No Sugar Added - Dietitian Recipe Writer Brand …
WebDec 23, 2011 · Prick the surface of the pastry lightly before placing the pie in the oven. Bake the Apple Pie in the oven for 30-35 minutes at 200C. When the pie is cooked it should move slightly on the plate when gently shaken. Slide on to a serving plate, dust with caster sugar and serve, either with some cream or home-made vanilla custard. WebJun 1, 2024 · All you need is butter, cinnamon, and Gala apples. In a microwave-safe bowl, add chopped apples, cinnamon, and butter. Microwave for 2-4 minutes and voila – warm, spiced, and deliciously sweet apples. These baked apples are great alone, on oatmeal, on pancakes, or topped with ice cream. flanged bushing steel
12 Best Apples for Apple Pie - Apple Varieties for Baking
WebJun 1, 2024 · Peel, core, and slice or cut apples into quarters or smaller slices. Place the apples directly into a large pot with the syrup. Bring to a boil, reduce heat, and simmer 5 minutes. Pack hot apples into hot jars, leaving 1/2" headspace. Cover with boiling syrup, leaving 1/2" headspace. Remove air bubbles. WebMay 23, 2024 · Place the apples and the water in a large saucepan; bring to the boil. Reduce heat; simmer, covered, for about 10 minutes or until the apples soften. Drain; stir sugar, … WebJun 24, 2024 · Honey Crisp apples are nice and sweet, and they're a fan favorite in apple pie. They're also relatively firm and hold their shape well when baked, making it the perfect combination of flavor and texture. With Honey Crisp apples, you'll get nice clean slices of pie without too much juice. Looking for another use for Honey Crisp apples? flanged button head